Feature-cultivated areas In the first year, parsley formed shoots, rhizomes and the leaves, the second year the plant flowers. We are the preferred species withstand moisture and cold, seeds can germinate in…
Category: Herb & Vegetatbles
Rosemary
About rosemary Rosemary – Instructions for rosemary planting and caring Rosemary, a native shrub from the Mediterranean region, is highly valued in traditional medicine. People use them for seasoning, dispel mosquitoes, massage…
Thyme: Perfect Spice
Origin Ancient Egyptians used thyme embalming practices. Ancient Greeks used it in the bathroom and burned it as incense in temples, believing that it is the source of courage. The spread of…
Saffron
Saffron is a spice is produced from the flowers of plants saffron stigma. Saffron can grow as high as 20-30 cm (8-12 in) and for the four flowers; each flower has three…
Guide to cultivation the Purple Kohlrabi
Purple Kohlrabi is a new vegetable in our country but has been popular with many people. Purple Kohlrabi is more nutritious and more nutritious than green kohlrabi. The tuber also has the…
Camphor trees
Camphor tree – air purification Camphor tree, also known as wild incense tree, scientific name is Cinnamomum camphora (L.) Presl. Large trees can grow up to 40 meters, reaching 200cm diameter. In…
Basil
Basil variety of categories. In terms of morphology with large leaves, small leaves; Friendly green leaves are purple or green body; both leaves and stems are purple etc. Of smell, it smells…